Just Grillin carries bold ingredients for Pineapple Glazed Baked Ham:
1 fully Cooked Ham
1 jar Texas Pepper Jelly Pineapple Habanero Jelly
1 (20 ounce can) pineapple rings in heavy syrup
Directions:
1. Preheat grill or oven to 300 degree F.
2. Place ham in a large roasting pan. Cover tightly with a lid or foil. Cook for approximately 15 minutes per pound.
3. Remove from oven 30 minutes before the end of the cook time. Brush Texas Pepper Jelly Pineapple Habanero Jelly on the surface of the ham. Then toothpick pineapple rings all over it. Return ham to the oven uncovered. The pepper jelly will caramelize and soak into the ham.
4. Brush with additional jelly one or two more times for the remainder of the cook time.
5. Serve warm or at room temperature.
http://www.justgrillinflorida.com/category/recipes/pork-2/
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