Sunday's Appetizer

Old Farmhouse Chutney Cheese Ball

Just Grillin carries bold ingredients for Old Farmhouse Chutney Cheese Ball:16 oz. cream cheese, softened
1/2 cup Stonewall Kitchen’s Old Farmhouse Chutney
1/4 cup green onion – diced
1 clove garlic – crushed
dash of salt
dash of pepper
1/2 cup Colby cheese, shredded
1/2 cup Monterey Jack cheese, shredded
1/2 cup pecansDirections:1. Mix together the cream cheese, Old Farmhouse Chutney, scallion, garlic, salt and pepper.
2. Fold in the Colby and Monterey jack cheeses.
3. Form the mixture into a ball and roll it into the chopped pecans.

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