Monday’s Specialty Sauce

 

Bourbon Molasses Barbecue Sauce – This thick and succulent BBQ sauce is filled with smooth bourbon flavors, finished with thick molasses, and is a "stick to your ribs" kind of sauce.

Bourbon Molasses Barbecue Ribs - Serves 6

Just Grillin carries bold ingredients for Bourbon Molasses Barbecue Ribs:
Approximately 6 lbs. of baby back ribs
One bottle of Stonewall Kitchen Bourbon Molasses Sauce
Chicken Stock

Directions:
1. Place two sides (approximately 6 lbs.) of baby back ribs in a large stockpot.
2. Cover with 50/50 mixture of water and chicken stock. Bring to a boil, reduce heat to a low boil and cook covered 1 hour and 15 minutes. Remove ribs and brush with Stonewall Kitchen Bourbon Molasses Barbecue Sauce.
3. Grill ribs or wrap in foil and bake at 200-250 degree F for approximately 30 minutes, until meat is tender. If baking place ribs under the broiler a few minutes for a crispy glaze. Baste with additional sauce while cooking.

http://www.justgrillinflorida.com/category/recipes/pork/